| | | | | | Cuisine Type
Southwestern
Mediterranean
Hours of Operation
Lunch Mon-Fri 11am-2pm; Dinner Mon-Sat 6pm-10pm.
Reservations
• Not Required
• Suggested
Payment Methods
• Mastercard
• Visa
• Amex
Cost
This restaurant's average entree cost is Moderate
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Restaurant Description
For "extraordinary" Med-inspired Southwestern cooking that "you can't get anywhere else" (think "awesome veal cheeks", rabbit baklava, prickly pear tiramisu), head straight to "innovative" chef-owner Konstantin M. "small", "cute" bistro in Downtown Scottsdale, where his "bold" food is "deliciously" "off the wall"; it's "not for the unadventurous", but that's fine by the gourmands who "return" often for an "exciting, new; experience." "Selected As One of the best new Restaurants in all of America" Esquire Magazine 2000
Best Known For...
Southwestern & Mediteranean Cuisine.
Reviews and Awards
"Selected As One of the best new Restaurants in all of America" -Esquire Magazine 2000.
Selected As "Best Southwestern Restaurant" in Arizona for the year 2001 by: The Rep.
Selected As "Best New Restaurant" in Arizona for the year 2000 by: The Arizona Republic, Phoenix Magazine, Phoenix New Times, citysearch.com and Get Out.
"Best Place To Take A Foodie" -New Times 2000.
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| Service Type
Sit Down
| | Special Needs
Smoking Section
Non Smoking Area
Booster/High Chairs
Wheelchair Access
Children's Menu
| | Atmosphere
Romantic
Outdoor Dining
Scenic View
Family / Children
Bar Scene
| |
| Meals
Lunch
Dinner
| | Banquet
10 - 20 People
20 - 50 People
Off-Site Catering
| | Amenities
Private Party Room
| |
| Attire
Casual
Formal
| | Bar Info
Full Bar
Wines
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