Restaurant Description
Seasonally-driven New American small plates that draw inspiration from local farms producing organic and artisan products, CIRCA's menu incorporates unique and exotic flavors from around the globe. Chef Erik Hopfinger's dishes are a perfect marriage of traditional American cuisine with modern taste and technique, served in a sleek and contemporary space which seduces guests with sensual materials and elegant lines. CIRCA is the perfect setting for any event, including cocktail receptions, fashion shows, product launches, corporate / charity events, as well as weddings and birthdays. Our special events staff is able to accommodate parties as small as 11 guests and as large as 300 guests. The private mezzanine is the perfect setting for seated functions of 21-32 guests or standing receptions up to 50. CIRCA can provide audio-visual support as needed for your event, and is equipped with a custom sound system and wireless internet access. For parties of 51 or more the entire restaurant is available for rental. Special arrangements can be made for bachellorette parties, rehearsal dinners, birthday dinners and corporate events. Please call for details. Facility rental pricing is based on number of guests, hours, and season. Rental fees include use of the party areas, the venue's tables and chairs, bar, and coat check as required. A CIRCA on-site manager is provided throughout the event to ensure quality and the highest level of client care. Janitorial services are included. Security will be provided depending on the number of guests and the type of event; the fee may be included.
Best Known For...
Lobster & truffle mac n cheese.
| 
