  |  |  |  |  |  | Cuisine Type French American    Hours of Operation Lunch: Mon-Fri 11am-2:30pm; Dinner: Mon-Sat 5pm-10pm, Sunday 5pm-8pm.    Reservations Strongly Recommended.    Payment Methods • Mastercard • Visa • Amex • Discover • Diners Club    Cost This restaurant's average entree cost is Moderate |  | Restaurant Description Warm, intimate, cozy, and authentic are just some of the adjectives used to discribe Jacky's Bistro. The red banquettes, hardwood floors, and view of tree-lined Prairie Avenue combine to provide a truly inviting atmosphere. The Bistro menu is courtesy of Chef Vicente Delgado. Chef Vicente has been preparing the Bistro fare for seven years, including such stalwarts as Steak Frites, Bouillabaisse, Veal Medallions, Sea Scallops, and the classic Dover Sole for two. Daily specials, a marvelous array of first courses and desserts,a comprehensive wine list and full bar, round out a wonderfully satisfying dining experience. Our motto is, "Come as you are, relax and enjoy!" Please join us! Best Known For... Our signature dish is sauteed Dover Sole for two with fingerling potatoes, haricot vert, and caper beurre blanc. Reviews and Awards "3 Stars"-Chicago Tribune, "Jacky's Scores a Hit"-Pioneer Press; “Eiffel Power - 2 STARS.”—Chicago Magazine ; One of Chicago's best restaurants of 2004. -Sherman Kaplan, WBBM Radio and NorthShore Maga |    | Service Type Sit Down Carry Out |  | Special Needs Non Smoking Area Booster/High Chairs Wheelchair Access |  | Atmosphere Romantic Outdoor Dining |  |  | Meals Lunch Dinner |  | Banquet 10 - 20 People 20 - 50 People |  | Amenities Private Party Room |  |  | Attire Casual |  | Bar Info Full Bar Beer Wines |  | Parking Valet Street |  |  | |  | | |
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