Restaurant Description
Since it's inception last September, The Lure has consistently amazed Denverites with its unequivocal combination of fine, eclectic cuisine, sophisticated cocktails, and hip, earthy atmosphere. Set in the heart of Lower Downtown, the Lure boasts an organic menu, set with vibrant colors and bold tastes that allows guests to taste the full extent of The Lure's impeccable creations. Not to be outdone, the wine list is equally as impressive, offering a wide array of wines by the glass. Simply put, The Lure embodies Denver dining at its very best. Melding the quality of high-end cuisine and the draw of a hip lounge, The Lure has achieved must-frequent status-a telling feat in Denver's competitive downtown dining scene. Brick and field stone walls, wood-planked floors and a stretching bar fashioned from a single tree imported from Bali creates an earthy setting with contemporary sensibilities, reflecting the ownership's masterful understanding of the difference between stylish and trendy. The kitchen mirrors The Lure's ambience by showcasing a seasonal menu culled from local Colorado farms, many of which are organic, capturing the freshness of the moment. All of the restaurant's menu offerings, available every night until 1am, depart from the ho-hum, providing a welcomed late-night dining alternative. In essence, , the culinary atmosphere boldly embraces fusion cooking, highlighting delicately sautéed salmon alongside a coffee- and cumin-rubbed rib-eye. Just as impressive is the restaurant's meticulously selected wine list with plenty of glass options. To top it all off, The Lure takes discerning pride in its service. The waitstaff and bartenders are not hired based on their availability, but on their knowledge of food and wine, allowing diners to solicit advice with the utmost confidence. Introducing a fine-dining experience with a hip and happening vibe, The Lure makes quality food in a see and be-seen hotspot
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