| | | | | | Cuisine Type
Pizza
Greek
Hours of Operation
Monday
11:00 AM - 11:00 PM
Tuesday
11:00 AM - 11:00 PM
Wednesday
11:00 AM - 11:00 PM
Thursday
11:00 AM - 11:00 PM
Friday
11:00 AM - 11:00 PM
Saturday
11:00 AM - 11:00 PM
Sunday
11:00 AM - 11:00 PM
Reservations
• Not Required
• Suggested
Payment Methods
• Mastercard
• Visa
• Amex
• Discover
• Diners Club
• Check
Cost
This restaurant's average entree cost is Moderate
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Restaurant Description
On August 27th 1966, John and Asiemoula Papadopoulos opened the first Athens Pizza in a little northern town called Putnam, Connecticut. Paper plates were used and served from a Coked machine. Although only 10' pizzas and sandwiches were sold, everything was homemade, from the meatballs to the tomato sauce. in the summer of 1977, John and Asiemoula opened their first Georgia Athens Pizza in Decatur and it has been a local favorites ever since. Even after a major face lift in 1991, the food has not changed and neither has the spirit of the founders. The same delicious recipes are still used today, over 25 years later. you still feel as if you are eating in their home. When you walk through the door, the spirit of the Papadopoulos family emanates. you can taste the love they put into their food, the same way they did in 1966. We hope you enjoy your visit with us and we thank you for the warm support and patronage. It is because of our dear customers that this family restaurant has been a long-standing Atlanta tradition. We hope to pass it on to future generations.
Best Known For...
Pizza and Greek Salads
Reviews and Awards
Creative Loafing - Best Pizza Place & Zagat - Best Pizza
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| Service Type
Sit Down
Carry Out
| | Special Needs
All You Can Eat
Non Smoking Area
Wheelchair Access
Children's Menu
| | Atmosphere
Family / Children
| |
| Meals
Lunch
Dinner
| | Banquet
Off-Site Catering
| | Amenities
TV
Private Party Room
| |
| Attire
Casual
No Dress Code
| | Bar Info
Beer
Wines
| | Parking
Parking on Site
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