Restaurant Description
La Gondola has been serving up award-winning pasta, pizza and other authentic Italian cuisine using secret recipes since 1984. Customers around the Chicago area flock to this family-owned business where the food is made from scratch everyday. La Gondola is the perfect casual dining restaurant whether you’re looking for quick and delicious take out or a hearty sit-down meal that will satisfy the whole family. Fresh family-style Italian, just like grandma used to make. That’s what you can expect from La Gondola Italian Restaurant. We specialize in pizza and pasta using the freshest ingredients available. Our pizzas are hand-tossed and made to order with a secret sauce and premium cheeses that keeps the critics raving. La Gondola’s award-winning sauce is made from scratch seven days a week using the same recipe passed on from generation to generation. Our vegetables and Italian sausage are also cut and made fresh seven days a week. Serving the best Chicago-style pizza and homemade Italian food, La Gondola Italian Restaurant is Zagat-rated since 1991. With our fresh ingredients, hand-tossed pizza dough, and award-winning italian food; La Gondola Italian Restaurant offers takeout, delivery and dining room service seven days a week.
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