Restaurant Description
The Vintage Room is a premium dining experience with a fantastic view of one of Portland's best golf courses. The Vintage Room restaurant features delicious Northwest cuisine and fine wines from the best local vineyards. Come out after your round of golf to The Vintage Room deck and enjoy the beautiful sunsets overlooking the 18th green on both courses. Tucked away among lush green rolling farmland on the fringe of the Willamette Valley's acclaimed wine country, The Reserve is a golfer's serene refuge from the dull roar of the city - and yet it's just a 20-minutes drive west of downtown Portland. At The Reserve, a unique rotating course format enables public golfers to access two distinct 18-hole championship courses - designed by award-winning architects John Fought and Bob Cupp and rated among the elite handful of the Portland area's most stunning tracks. The Reserve has been the proud host to some of golf's most prestigious events, including The Fred Meyer Challenge (1998-2002) and The PGA Champions Tour Major, The JELD-WEN Tradition (2003-2006).
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